Sustainable Agriculture and Food Systems
| 8:30 am |
Future of Agriculture Systems Research
Ralph Otto, PhD, Deputy Director, National Institute of Food and Agriculture
biosketch |
| 9:10 |
Regional Food Systems and Food Security
Kate Clancy, PhD, Food Systems Consultant, Senior Associate at the Center for a Livable Future Johns Hopkins University biosketch abstract |
| 9:40 |
Healthy Food For All – Linking Practice and Policy
Oran Hesterman, PhD, President & CEO, Fair Food Network
biosketch |
| 10:30 |
Moving Toward a Sustainable Food System
Fred Kirschenmann, PhD, Distinguished Fellow for the Leopold Center for Sustainable Agriculture at Iowa State University biosketch |
| 11:00 |
Q & A Panel |
| 11:30 |
The Future of Food Policy; European Perspective
Tim Lang, PhD, City of London University |
Environment
| 1:10 pm |
General Overview on Climate
Bill Moomaw, PhD, Director of the Center for International Environment and Resource Policy, Fletcher School of Law & Diplomacy, Tufts University
biosketch abstract |
| 1:45 |
Climate Instability, Disruptions & Shocks
Peter Walker, PhD, Director, Alan Shawn Feinstein International Center, Tufts University
biosketch abstract |
| 2:20 |
Cleaning up the Food System
Craig Cox, PhD, Environmental Working Group biosketch abstract |
| 2:40 |
Q & A Panel |
|
Challenges in Nutrition
| 8:30 am |
Public Health and the Food Supply: Where Idealism and Practicality Collide
Richard M Black, PhD, Vice President Nutrition, Kraft Foods Global biosketch |
| 9:00 |
The New Responsibility of Food Industry in Health and Wellness
Doug Balentine, PhD, Director, Nutrition Science, Unilever
biosketch |
| 9:30 |
Q & A Panel |
| 9:50 |
Obesity and Health: Understanding Unique Challenges of Socioeconomic and Ethnic Groups in the US
Dirk G. Schroeder, ScD, MPH, Executive VP, HolaDoctor biosketch |
| 10:40 |
The Rise of Food Temperance and Consumer Support of Government Intervention
Grant Prentice, FoodMinds, LLC |
| 11:10 |
Label Reform Update
Joseph Levitt, Partner, Hogan Lovells, Washington DC
biosketch |
| 11:40 |
Q & A Panel |
| 1:10 pm |
Translating Recommendations on Childhood Obesity into Action
Tracy Fox, MPH, RD, President, Food, Nutrition & Policy Consultants, LL
biosketch abstract |
| 1:55 |
Marketing and Advertising to Children: Balancing Public Health and Commercial Free Speech
Margo Wootan, PhD, Center for Science in the Public Interest
biosketch |
| 2:25 |
Marketing and Advertising to Children: Balancing Public Health and Commercial Free Speech - Counterpoint
C. Lee Peeler, Esq., President & CEO, National Advertising Review Council
biosketch |
| 2:55 |
Q & A Panel |
|